Chewy Raisin Oatmeal Cookies

Grandpa loves these chewy cookies.

Preheat oven to 350 degrees.

Prepare two bowls.

In the first bowl mix the following:

2 cups all-purpose flour

1 teaspoon baking soda

1 teaspoon baking powder

1 teaspoon kosher salt

In the second bowl cream the following:

1 cup unsalted butter

1 cup sugar

1 cup dark brown sugar

2 large eggs

2 teaspoons vanilla

Stir the following into the butter mixture:

3  cups oats 

1 1/2 cups raisins

Then stir the flour mixture into the butter mixture being careful not to overmix.  Using a 2 tablespoon cookie scoop drop the cookie dough onto a baking sheet that has been sprayed with nonstick spray.  I found it best to flatten the balls.  Bake about 12 minutes until golden but not crisp.  

Mange avec appétit.