Santa was a good sport!
Here is "the" Christmas holiday square that was coveted and consumed in large portions this year. Unfortunately, no pictures were snapped, they didn't stay on the plate long enough.
Caramel Toffee Squares
(thank you Sarah!)
For the bottom layer:
1/2 cup plus 2 tsp butter
1/4 cup white sugar
1 1/4 cups flour
Crumble ingredients well. Pack into ungreased 9X9 inch pan. Bake at 350 degrees for 20 min (check after 10 min).
For the middle layer:
1/4 cup butter
1/2 cup brown sugar
2 tbsp corn syrup
1/2 cup sweetened condensed milk
Combine ingredients in saucepan. Bring to a boil. Boil for 5 min, stirring all the time. Remove from heat. Beat and pour over bottom layer.
For the top layer:
Melt 2 cups of chocolate chips and pour over second layer.
Let partially set and then score cut lines into chocolate. Let cool completely, then finish cutting along lines. Yum oh yum.
Sending Love,
Twin A
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